Modern Pantry:
Daily: 24 hours
Casino Resort & Lodging Updates Most casino resort properties in Calcasieu Parish have opened their doors to guests. Each property’s amenities and restaurants vary and are limited for now; however, all are working closely with public health officials and gaming regulators to take their already stringent safety and cleaning standards to the highest level. Best Dining in Lake Charles, Louisiana: See 12,657 Tripadvisor traveler reviews of 287 Lake Charles restaurants and search by cuisine, price, location, and more. Welcome to Isle of Capri Casino Lake Charles Louisiana. Upon arrivial, you will be greeted by beautiful rooms and suites, a casino gaming floor to enjoy, amazing dining and bars, and much more. Aerial view of devastated houses after Hurricane Delta passed through the area near Lake Charles, Louisiana on October 10, 2020. Hurricane Delta made landfall as a Category 2 storm in Louisiana.
Food & Brews:
Monday – Thursday: 4 p.m. – 10 p.m.
Friday: 4 p.m. – 11 p.m.
Saturday: 11 a.m. – 11 p.m.
Sunday: 11 a.m. – 10 p.m.
Ember Grille & Wine Bar:
Daily: 5 p.m. – 10 p.m.
Asia:
Daily: 11 a.m. – Midnight
Favorites Southern Kitchen:
Daily: 7 a.m. – 2 p.m.
Le Beaucoup Buffet:
Sunday – Thursday: Closed
Friday & Saturday: 5 p.m. – 10 p.m.
Club 38: Closed
The L Bar: Closed
Enjoy all-you-can-eat plated dinner specials served at our buffet location. Available Fridays and Saturdays from 5 p.m. - 10 p.m. for just $25.99!
Serving up savory food and tasty entertainment inside and outside on the patio! We feature more than 35 flat screens and over 25 beers on tap.
Sip from your choice of over 240 bottles of wine from the area’s most extensive cellar. Savor signature gourmet cuisine in the comforting glow of expansive stone fireplaces. Celebrate life in our alluring wine bar with great friends and live entertainment on the weekends.
There’s nothing wrong with playing favorites! Favorites Southern Kitchen is the spot to enjoy a delicious breakfast and scrumptious dinner. This is a Southern dining experience we know you’ll enjoy!
Set against a contemporary backdrop, the restaurant features delicious Asian-fusion cuisine and authentic Vietnamese selections. Perfect for a quick snack or fast bowl of traditional Vietnamese noodle soup. When you’re ready for something different, make a trip to Asia.
Visit our fast casual dining outlet, Modern Pantry. Offering delicious menu items no matter the hour, Modern Pantry is your stop for PJ’s coffee, breakfast pastries, soups, salads, sandwiches, wraps, gelato, desserts and more!
As an exclusive benefit of mychoice, our world-renowned loyalty program, L’Auberge Lake Charles would like to grant you access to Club 38, boasting complimentary food & drink, as well as good times to be had by Owners Club, Elite & Preferred Members and their guests. Club 38 is where you come to receive the real VIP treatment.
Introducing a separate menu featuring, three different flights of wine. Each flight is themed and range from $18 – $55. Ask your Ember server for details.
As chef at the iconic Food & Brews, Chef Lyle Broussard is legendary for his Cajun and Creole flavors. His passion for Southwest Louisiana cuisine dates back to time spent perched next to his grandmother’s stovetop, where he developed a passion for food.
Chef Lyle has been cooking with L’Auberge since the grand opening in 2005, working his way from Sous Chef to Room Chef to Food & Brews Chef. He’s known for his bold barbecue selections, off-the-grill entrees made with sauces and glazes and savory specials cooked in the spirit of his authentic roots.
Chef Lyle has received a few accolades along the way. He was one of 12 chefs chosen to compete in the Louisiana Seafood Cook-off; named to the prestigious Chefs to Watch lineup by Louisiana Cookin’ Magazine; honored as one of the Best Chefs of Louisiana for American Culinary Federation (ACFNO); featured in the Louisiana Travel Guide; taped an episode of Flip My Food with celebrity chef Jeff Henderson; represented Louisiana Culinary Trails initiative at the Texas Monthly Restaurant Take-Over in Austin; included in Thrive Magazine’s 13 Thriving 30 Somethings; won first place for best appetizer for at St. Landry Chamber of Commerce Soiree Royal Chef’s Competition; and the awards and recognition continue…
Always passionate about his roots and community, Chef Lyle has mentored culinary students from local high schools, trained chefs from Ft. Polk for competition, promoted farm-to-table healthy eating as part of the American Heart Association Teaching Garden and co-founded the Southwest Louisiana American Culinary Federation. Another passion includes his five Tennessee Walking Horses and four dogs…along with cooking with his family.
Follow Chef Lyle on Instagram and Twitter at @cheflyleb.
Join us at The L Bar for a specialty cocktail, fine wine, craft beer or an old favorite. The elegant and comfortable ambiance of The L Bar is the perfect spot to close a business deal, jump-start an exciting night at the tables or relax with a nightcap.
Currently Closed
L Bar entertainment is closed until further notice.
TEMPORARILY CLOSED
Golden Nugget’s world-class buffet takes you on a culinary tour through the Gulf Coast and beyond. Indulge in Cajun and Creole classics, delight yourself with Delta-inspired delicacies, and feast upon the Gulf’s freshest seafood. And for those with a taste for more international fare, The Buffet also features Asian, Mexican, and Italian cuisine, plus a full salad bar and fresh homemade soups. Finally, end your journey with a trip to the dessert station, featuring a decadent array of sweet temptations prepared by our own pastry chef, including pies, cakes, cupcakes, cookies, donuts, hand-dipped ice cream, and tasty sugar-free treats. Whatever your tastes, The Buffet ensures your stay at Golden Nugget is as filling as it is thrilling!
Breakfast at The Buffet
Fresh Selection of fruit, Oatmeal, Grits, Cheese Grits, Country Fried Steaks, Biscuits, Pepper Gravy, Sausage Gravy, Bacon, Sausage Patties and Links, Grilled Ham Steaks, Fried Pork Chops, Grilled Smoked Sausages, Yogurt Stations with Dried fruits, Scrambled Eggs, Hash Browns, Fried Chicken, Eggs Benedict, Fried Eggs, Breakfast Burritos, Fried Potatoes, Sausage Queso, Tortilla Chips, Pancakes, French Toast, Waffles, Eggs and Omelets Made to Order, Assorted Breakfast Pastries.
Carving Selections: Ham, Boudin, Smoked Sausage, Smoked Green Onion Sausage.
Cod Vera Cruz, Creole Tilapia, Seafood Stuffed Flounder, Whole Headless Catfish, Roasted Salmon, Red Fish, Blackened Catfish, Trout Almandine, Whole Tilapia w/ Sweet Chili, Catfish Etouffee & More
Slow Roasted Choice Prime Rib, Ribeye Steak, Slow Smoked Brisket, Steamed Clams & Mussels, Abita BBQ Head-On Shrimp, Whole Headless Catfish, Beer Battered Cod, Crawfish Cornbread Dressing, & More
Crispy Dynamite Shrimp, Whole Headless Catfish, Steamed Mussels w/ Garlic White Sauce, Boiled Peel & Eat Shrimp, Whole Fried Redfish w/ Jalapeno Soy Sauce, Shrimp Fried Rice, Mongolian Beef, Seafood Lo Mein, Orange Chicken, Pork Egg Rolls, Crab Rangoon, Com Thit Nuong, Whole Fried Tilapia, & More
$3.50 Bottled Beer Specials Daily!
*Please note that dinner specials are not valid on dates when The Buffet is closed.
*Menu items subject to change without notice.
Egg Drop Soup, Udon Noodle Soup, Crispy Dynamite Shrimp, Fried Whole Catfish Headless, Steamed Mussels w/ Garlic White Sauce, Sesame Red Bean Balls, Steamed Broccolini w/ Light Brown Sauce, Pho with Lime, Bean Sprouts, Basil and Cilantro, Seaweed Salad, Shrimp Fried Rice, Mongolian Beef, Seafood Lo Mein, Orange Chicken, Pork Egg Rolls, Crab Rangoon, Tofu with Oyster Sauce, Fried Shrimp, Xiu Mai, Fortune Cookies, Whole Fried Tilapia, Whole Fried Redfish w/ Jalapeno Soy Sauce, Com Thit Nuong, Boiled Peel and Eat Shrimp
Adults - Age 11 and up Children - Age 4 to 10 Free - Age 3 and under
MONDAY
CLOSED
TUESDAY
Lunch 11am - 2:30pm Adults $16.99 Children $12.99
WEDNESDAY
Lunch 11am - 2:30pm Adults $16.99 Children $12.99
THURSDAY
Dinner5pm - 9pm Adults$36.99 Children$16.99
FRIDAY
Lunch 11am - 2:30pm Adults $16.99 Children $12.99
Dinner 5pm - 10pm Adults $39.99 Children $16.99
SATURDAY
Breakfast 8am - 11:30am Adults $15.99 Children $12.99
Dinner 12pm - 10pm Adults $39.99 Children $16.99
SUNDAY
Breakfast 8am - 11:30am Adults $15.99 Children $12.99
Dinner 12pm - 9pm Adults $39.99 Children $16.99
*Price subject to change without notice.